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When I think of pound cake I think of butter and butter and more butter! I know the original pound cake is 1 pound of everything, butter, sugar, flour. This one I have made is not only #keto but also #lowcarb and #gluten free! The best thing about this cake is that it is just…

This is a gluten free version of a retro dessert that always pops up at family reunions, Thanksgiving and sometimes Christmas, Gluten Free Low Carb “No Pretzel” Salad.

You have all heard of the chocolate raspberry combination and have most likely heard of cakes baking in the oven, but IN THE CROCKPOT? Yes, it is possible with my Low Carb recipe that not only features the crock pot, but also this very tasty sugar free Raspberry Syrup from Natures Hollow! I was thrilled…

If you are yearning for a delightful gluten free cake to satisfy your sweet cravings, look no further than my Gluten Free Keto Gooey ButterCake Recipe!

See,I told you I am a wafflehead! I am all about the treats, if you cannot tell, and making them keto makes me feel like I have accomplished something huge!! In this case, yes, I did!! The chaffle part uses cream cheese and is super light which goes perfect with the heavy filling!! If you…

If you were a fan of regular waffles and need a quick gluten-free and dairy-free recipe to use, then this Easy Gluten-Free Dairy-Free Blueberry Waffles Recipe is perfect for you.Â

I literally found a way to enjoy muffins 5x faster than usual!! You simply cook them in a waffle iron🤗 It sounds crazy simple, and well, it is!! Make up some keto muffins. Use a cookie scoop to evenly place them on your preheated waffle iron. Close, wait 3 to 5 minutes……every waffle iron is…
My daughter asked what a blondie was and I simply described it to be a brownie without cocoa! It does have a semi-cake like texture, and semi-fudgey texture and holds up well in sack lunches!! It would be perfect for a bake sale too! So these are gluten free and keto and will truly shock…

Satisfy your sweet cravings with these Easy Gluten-free Cinnamon Sugar Baked Donuts Recipe made with monk fruit sweetener.