Low Carb Pizza Sauce from One Can of Tomato Paste
There's nothing better than enjoying a slice of pizza on a friday night topped with your favorite pizza toppings including this delicious Low Carb Pizza Sauce from One Can of Tomato Paste!It is a sugar free sauce offering a healthier alternative to store-bought pizza sauce.This recipe will make 3 cups of sauce which is enough for one large 11x15 thin crust pizza, or three medium 10" round pizzas.
Equipment
- Large Bowl
- Whisk or Wooden Spoon
Ingredients
- 1 6oz Can of Tomato Paste
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 2 tsp Ground Oregano
- 1 tsp Italian Seasoning
- 1/2 tsp Onion Powder
- 1 tsp Olive Oil
- 1 tiny spoon Stevia Powder Also measures as 1/32
- 1 cup Water plus 2 Tbsp additional
Instructions
- Get out your medium bowl, whisk and or spoon.
- Start with putting your can of tomato paste in the bowl followed by the herbs, seasonings, oil and salt.
- Mixing in everything first except for the liquid allows the herbs to be anchored in the paste so they do not float around creating the perfect flavors.
- Once everything is well whisked up, slowly add the water in four increments whisking well after each addition. This ensures that the sauce and water incorporates without a mess.
- This recipe will make 3 cups of sauce which is enough for one large 11x15 thin crust pizza, or three medium 10" round pizzas.
- If you are only making a small pizza, you can save the extra sauce in a quart ziploc bag, airtight container or glass jar.
- The leftover pizza sauce will stay fresh in the fridge up to seven days or three months if frozen.
Notes
| Nutrition Facts | |
|---|---|
| Serving size: 2 tablespoons | |
| Servings: 24 | |
| Amount per serving | |
| Calories | 8 |
| % Daily Value* | |
| Total Fat 0.2g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Total Carbohydrate 1.5g | 1% |
| Dietary Fiber 0.3g | 1% |
| Total Sugars 0.9g | |
| Protein 0.3g | |
| Vitamin D 0mcg | 0% |
| Calcium 3mg | 0% |
| Iron 0mg | 1% |
| Potassium 74mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. | |
- To increase the depth of flavor you will cook recipe ingredients before making the sauce with adding water. Simply heat 1 Tbsp. olive oil in a small saucepan over medium heat then add tomato paste. Stir in the herbs you are going to use then cook pizza sauce stirring constantly for about 1 to 2 minutes. It will brown slightly as you cook it. Do not cook sauce for very long, you just want it browned a bit and warmed. Now proceed with the recipe where you add in the water.