Melissa’s Favorite Confectioner’s Erythritol

Description

This is my favorite confectioners erythritol not only because its affordable BUT it is the one that doesn’t give me a cooling sensation on my tongue!

>Sugar, step aside. Monk Fruit, enter center stage! Anthony’s Erythritol & Monk Fruit Sweetener is made from a perfect balance of two of the most popular sugar alternatives, resulting in a 2:1 sugar replacement. Use our Powdered Erythritol & Monk Fruit Sweetener in your favorite recipes as a substitute for confectioner’s sugar.

Also, in an effort to provide full transparency to our customers, we have purposefully called our blend “Anthony’s Erythritol Monk Fruit Sweetener”. There are numerous purveyors that have simply called their products “Monk Fruit Sweetener”. We believe this not only to be in bad taste (no pun intended), but misleading and downright fraudulent. As most eagle-eyed customers can see, the main ingredient in most all “Monk Fruit Sweeteners” is Erythritol. We believe naming a product with an ingredient (Monk Fruit) that only comprises a small fraction of the complete ingredients of a blend (Erythritol), to be extremely unethical. For that reason, we chose to be fully transparent, and name our blend exactly what it is, as that is what we believe our customers desire. Honesty.

About Anthony’s Blend:

Non-GMO
Keto Friendly
Vegan Friendly
Gluten Free
Zero Calorie, Zero Net Carbs
2:1 Substitute for Confectioner’s Sugar

Substitute for sugar – Anthony’s Erythritol & Monk Fruit Powder can be used as a 2:1 Substitute for Powdered Sugar for Frostings, Dusting and Baking.

Suitable for diabetics – Erythritol does not raise blood sugar levels, and is therefore suitable for those who have diabetes.

Zero calorie – Want to lower the calorie count of your recipes? Just use this blend instead of powdered sugar to cut down the calorie count.

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