This decadent gluten free cake is the perfect dessert for any occasion! Try it with some fresh raspberries, a scoop of ice cream, whipped cream or a sprinkle of confectioners erythritol!
It will come in one piece wrapped in plastic wrap and placed in a large ziploc freezer bag. The parchment paper from baking will still be in place to reduce breaking.
This item requires the flat rate shipping box of $20 US.
If you order additional items with this one your shipping will stay the same.
It will last up to one week in the fridge OR 3 months in the freezer.
Ingredients:
- butter or coconut oil
- creamy nut butter(almond butter or cashew preferred)
- granulated monkfruit/erithrytol
- powdered stevia
- large egg; room temperature
- cocoa powder
- heavy cream or coconut cream
- sugar free chocolate chips